WordNet-Online
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Definitions from the Webhors d'oeuvresDescription:Hors d'oeuvres, derived from the French language, refers to small savory dishes or appetizers typically served before a meal or at a social gathering. They are designed to whet the appetite and set the tone for the main course. Hors d'oeuvres can come in various forms and flavors, ranging from bite-sized finger foods to more elaborate plated presentations. Part of Speech:
Sense 1:Definition: Small savory dishes or appetizers served before a meal or at a social gathering. Examples:
Sense 2:Definition: The act of serving or consuming hors d'oeuvres. Examples:
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