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Definitions from WordNet

Definitions from the Web

Turnip Greens

Description:

Turnip greens refer to the leafy green tops of the turnip plant, which are commonly consumed as a nutritious vegetable. These greens are known for their slightly bitter and earthy flavor.

Senses:

Noun - Culinary:

1. A leafy green vegetable that is harvested from the turnip plant.

2. The edible leaves of the turnip plant, commonly used in cooking.

3. (Plural) A dish made by boiling or sautéing turnip greens and often served as a side.

Noun - Botany:

1. The green leaves or leafy tops of the turnip plant that are above ground.

2. The plant part responsible for photosynthesis and growth in a turnip plant.

Related adjective:

Turnip Green

Sample Sentences:

1. I love using turnip greens as a nutritious addition to my salads.

2. The recipe calls for one bunch of freshly picked turnip greens.

3. Mom boiled the turnip greens and served them alongside the roasted chicken.

4. The turnip greens wilted quickly in the summer heat.

5. The turnip plant consists of both the roots and the greens.

Related Products:

Explore books, kitchen tools, and more related to turnip greens on Amazon:

• Turnip Greens Cookbook
• Turnip Greens Seeds
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