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Definitions from the Web

Term: Restaurant Cook

Definition:

A restaurant cook refers to a professional chef or kitchen staff member who prepares and cooks food in a restaurant or similar establishment.

Senses:

Sense 1: A person employed in a restaurant kitchen to prepare and cook meals.

Sense 2: The act or profession of cooking meals in a commercial restaurant setting.

Example Sentences:

Sense 1:

1. The restaurant cook meticulously prepared a delectable three-course meal for the guests.
2. The restaurant cook's expertise in creating delicious seafood dishes is widely known.
3. As a restaurant cook, it is crucial to maintain high standards of food quality and presentation.

Sense 2:

1. The chef decided to pursue a career in restaurant cook after honing his skills in culinary school.
2. Working as a restaurant cook can be demanding but immensely rewarding for those passionate about food.
3. The restaurant cook faced immense pressure during peak hours as orders flooded into the kitchen.

Possible Related Products:

• Restaurant Cookbooks
• Professional Chef Knives
• Restaurant Cook Uniforms