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Definitions from the WebFriedcakeDescription:The term "friedcake" refers to a delicious, sweet treat made by frying a dough mixture until it becomes golden and crispy. It is a popular type of pastry that can be found in various cultures worldwide, each with their own unique variations and names. Senses:Noun:1. A type of doughnut usually made by deep-frying a thick batter or dough until it turns golden brown. 2. (Local) In certain regions, especially in the southern United States, "friedcake" is used as a synonym for a plain yeast doughnut without any filling. Verb:1. To fry a cake or doughnut-like treat. Usages:Popular:1. I indulged in a delicious friedcake at the local bakery. 2. The aroma of freshly friedcakes filled the kitchen. 3. Don't forget to sprinkle some powdered sugar on top of the friedcake! Local:1. My grandma used to make the best friedcakes for breakfast. 2. We went to the fair and enjoyed a bag of friedcakes. 3. Linda's Diner serves the most mouthwatering friedcakes in town. Related Products:Search for related products on Amazon: Friedcake Products | ||||
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