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tumeric

 

Definitions from the Web

Turmeric

Turmeric is a bright yellow spice derived from the root of the turmeric plant. It is commonly used in cooking, particularly in Indian cuisine, and it has been known for its medicinal properties for centuries.

Part of speech:

Noun

Senses:

1. Spice

Definition: A bright yellow powder obtained from the dried root of the turmeric plant, used as a spice primarily in Indian cuisine.

Sample sentence: The fragrant aroma of turmeric filled the kitchen as she added a teaspoon to the curry.

2. Medicinal herb

Definition: A plant with yellow flowers whose root is used to make medicine, believed to have anti-inflammatory properties and numerous health benefits.

Sample sentence: Many people incorporate turmeric into their diet due to its potential healing properties.

Usage:

Popular usage:

Turmeric is a popular spice in Indian cuisine, adding a warm and earthy flavor to dishes like curry, soups, and stews.

It is also widely used as a natural food coloring agent and is an essential ingredient in many traditional Indian recipes.

Moreover, turmeric has gained popularity as a trendy health supplement due to its alleged anti-inflammatory and antioxidant effects.

Local usage:

In traditional Indian medicine, Ayurveda, turmeric is used as a healing herb for various ailments.

Local customs and beliefs regard turmeric as a sacred herb, often used in religious ceremonies and rituals.

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