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Definitions from the Web

Tappanyaki

Noun:

1. A style of Japanese cuisine that involves cooking meat, seafood, and vegetables on a flat iron griddle in front of the diners.

Example sentence: The chef skillfully prepared the tappanyaki by tossing the shrimp and vegetables on the sizzling hot griddle.

Related products: Tappanyaki griddle

Adjective:

1. Referring to the cooking technique used in tappanyaki cuisine.

Example sentence: We enjoyed a delicious tappanyaki feast with a variety of meats and vegetables cooked on the sizzling hot griddle.

Related term:

1. Teppanyaki - a similar style of Japanese cuisine, but usually refers to food cooked on an iron griddle.

Related products: Teppanyaki grill