tapioca

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Definitions from WordNet

Noun tapioca has 1 sense

tapioca - granular preparation of cassava starch used to thicken especially puddings
--₁ is a kind of foodstuff, food product
--₁ is a substance of cassava, manioc
--₁ has substances: cassava, cassava starch, manioc, manioca

Definitions from the Web

Tapioca

Definition

Tapioca is a starch extracted from the root of the cassava plant, used in cooking and baking.

Senses

Noun - Food Ingredient:

In cooking, tapioca refers to a fine white powder made from cassava, often used as a thickening agent in various dishes such as puddings and soups.

Example Sentence: I added a tablespoon of tapioca to the soup to give it a thicker consistency.

Related Products: Tapioca Starch, Tapioca Flour

Noun - Dessert:

Tapioca can also refer to a sweet dessert made with tapioca pearls cooked in milk or fruit juice, often served with fruits or toppings.

Example Sentence: My grandma makes the most delicious tapioca pudding with coconut milk and fresh mangoes.

Related Products: Tapioca Pearls, Tapioca Pudding Mix

Adjective - Popularity:

Tapioca can be used as an adjective to describe something that is popular or well-liked.

Example Sentence: The tapioca tea shop has become a trendy spot for young people to hang out and enjoy their favorite drinks.

Related Products: Bubble Tea Kit, Tapioca Tea Supplies

Adjective - Local:

Tapioca can also be used as an adjective to describe something that is specific to a particular locality or region.

Example Sentence: The street food vendor offered a variety of local tapioca snacks that are unique to this area.