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Definitions from WordNet

Definitions from the Web

Stir-fry

Description:

Stir-fry is a cooking method originating from Chinese cuisine where ingredients are quickly fried in a hot pan over high heat, often with a small amount of oil and constant stirring.

Senses:

Noun:

Sense 1: A dish prepared using the stir-fry cooking method.

Example sentence:

I love ordering chicken stir-fry with vegetables from my favorite Chinese restaurant.

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Verb:

Sense 1: To cook something using the stir-fry method.

Example sentence:

After marinating the beef, stir-fry it with garlic and peppers for a delicious meal.

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Popular Usage:

Stir-fry has become a popular choice for healthy and quick meals due to its versatility and ability to retain nutrients.

Example sentence:

Busy individuals often opt for stir-fry recipes as they can be easily customized with their choice of protein and vegetables.

Local Usage:

In some regions, locals enjoy stir-frying seafood with regional spices and sauces to create unique and flavorful dishes.

Example sentence:

Residents of coastal towns often make delicious shrimp stir-fry using locally sourced ingredients.