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Definitions from the WebTerm: Small Pieces of MeatDescription:Small pieces of meat refer to bite-sized portions of animal flesh, typically derived from various animals including chicken, beef, pork, or seafood. These bite-sized chunks are often used as ingredients in various dishes or as standalone items in specific culinary preparations. Small pieces of meat can be consumed grilled, roasted, fried, or incorporated into stews, soups, salads, and more. Senses and Usages:Sense 1: Culinary IngredientSmall pieces of meat serve as a key ingredient in numerous recipes, adding flavor, texture, and protein to the dish. They can enhance the taste of stir-fries, kebabs, sandwiches, pasta dishes, curries, and many other preparations. Sample Sentence:The recipe calls for marinating the small pieces of meat in a blend of spices before grilling them to perfection. Sense 2: Appetizers or SnacksSmaller pieces of meat also find their way into appetizers or snacks, providing delectable bites for food enthusiasts. These bite-sized pieces are often served with dips, sauces, or incorporated into finger foods. Sample Sentence:The restaurant's platter of assorted small pieces of meat, including chicken wings, meatballs, and mini sausages, was a hit among the guests. Sense 3: Pet FoodIn the context of pet food, small pieces of meat are often used in the production of treats or canned pet food. They provide pets with a source of protein and are commonly found in products for dogs, cats, and other animals. Sample Sentence:The pet store offers a wide range of dog treats, including small pieces of meat made from high-quality ingredients. Possible Related Products: | ||||
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