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rostes

 

Definitions from the Web

Rostes

Description:

Rostes is a noun that refers to a traditional dish typically served during festive celebrations. It is a juicy and succulent roasted meat, often cooked slowly to enhance its flavors. This term can also be used as a verb, meaning the act of preparing or cooking meat in a roasted style.

Sample sentences:

1. The centerpiece of their Thanksgiving feast was a perfectly cooked rostes, seasoned with aromatic herbs and spices.

2. I love the way my grandmother rostes the chicken, making it incredibly tender and flavorful.

3. As a chef, one must know the perfect timing and temperature to rostes meat in order to achieve the desired texture and taste.

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