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ratatouille

 

Definitions from the Web

Ratatouille

Noun: Ratatouille refers to a French vegetable stew made with various Mediterranean ingredients such as tomatoes, eggplant, zucchini, bell peppers, and herbs.

Example sentence: I prepared a delicious ratatouille for dinner using fresh produce from the farmer's market.

Noun: In culinary terms, ratatouille can also refer to a dish composed of different vegetables that are cooked together.

Example sentence: The chef presented a visually stunning ratatouille dish with perfectly arranged layers of colorful vegetables.

Adjective: Ratatouille as an adjective describes something that is characteristic of or related to the French cuisine.

Example sentence: I am craving a ratatouille-style meal to satisfy my taste for Mediterranean flavors.

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