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Definitions from the WebTerm: Metaphosphoric AcidDefinition: Metaphosphoric Acid refers to a compound that is commonly known as orthophosphoric acid (H3PO4) or phosphoric acid. It is a highly corrosive and colorless liquid with a sour taste, often used in various industries, particularly in pharmaceuticals and food production. Sense 1 (Chemistry): Metaphosphoric Acid is a compound that is created when orthophosphoric acid is heated. It is characterized by three oxygen atoms bound together. Example sentence: The laboratory technician carefully heated orthophosphoric acid to produce metaphosphoric acid for the experiment. Sense 2 (Pharmaceuticals): Metaphosphoric Acid finds its application in the pharmaceutical industry as an excipient (a substance added to a drug for various purposes like improving stability or taste). Example sentence: The formulation of the new medicine included metaphosphoric acid as an excipient to ensure its stability. Sense 3 (Food Industry): In the food industry, Metaphosphoric Acid is used as an acidity regulator and antioxidant in various products like soft drinks, jams, and pickles. Example sentence: The food manufacturer added metaphosphoric acid to the recipe to avoid discoloration and enhance the shelf life of the product. Related Products: | ||||
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