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Definitions from the Web

Juliene

Part of Speech: Noun

Definition: Juliene refers to a specific type of cutting technique used in culinary arts, where ingredients such as vegetables or fruits are cut into long, thin, evenly-sized matchstick shapes.

Example: The chef expertly julienned the carrots for the stir-fry dish.

Part of Speech: Verb

Definition: To julienne means to cut ingredients into long, thin strips, typically for use in cooking or garnishing dishes.

Example: She julienned the bell peppers and added them to the salad.

Part of Speech: Adjective

Definition: Julienne, when used as an adjective, describes food items that have been cut into thin, matchstick-like shapes.

Example: The dish was beautifully presented with julienned cucumber slices.

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• Julienne Cutter
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