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Definitions from WordNet | ||||
Definitions from the WebItalian BreadDescription:Italian bread is a type of bread that originated in Italy. It is known for its crusty exterior and soft, chewy interior. Italian bread is typically made with simple ingredients, including flour, yeast, water, salt, and sometimes olive oil. It is a staple in Italian cuisine and often used for making sandwiches, bruschetta, or served alongside pasta dishes. Examples:
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