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Definitions from the Web

glutten

Description

Glutten is a misspelling of the word "gluten". Gluten is a mixture of proteins found in wheat and other grains such as barley and rye. It is responsible for giving dough its elasticity and baked goods their texture. However, some individuals have gluten intolerance or celiac disease, which means they cannot consume gluten without experiencing negative health effects.

Parts of Speech

• Noun

Senses and Usages

1. Noun: Protein mixture found in wheat and other grains that gives dough its elasticity.

Related products on Amazon: Gluten-free flour, Gluten-free bread

2. Noun: A person with gluten intolerance or celiac disease.

Related products on Amazon: Gluten-free cookbook, Gluten-free snacks

Sample Sentences

• I can't eat bread because I'm a glutten, and it makes me sick.
• Gluten is essential for making the dough elastic and allowing it to rise properly.
• She bought a gluten-free cookbook to help her prepare meals without glutens.
• Gluten-free bread is a great alternative for people with glutens.