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Definitions from WordNet

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Glutaminic Acid

Description:

Glutaminic acid is a non-essential amino acid that serves as a building block of proteins. It is an important neurotransmitter and plays a vital role in various metabolic processes in the body. Glutaminic acid is commonly found in both plant and animal proteins, and it is also used as a flavor enhancer in certain food products.

Senses:

Sense 1: Amino Acid

Glutaminic acid, also known as glutamate, is a non-essential amino acid that is involved in protein synthesis and other metabolic pathways in the body.

Glutaminic acid is one of the most abundant amino acids in the body, and it is essential for the proper functioning of various organs.

Sense 2: Neurotransmitter

Glutaminic acid acts as an excitatory neurotransmitter in the central nervous system, playing a crucial role in neural communication.

Imbalances in glutaminic acid levels can lead to neurological disorders and cognitive impairments.

Sense 3: Flavor Enhancer

Glutaminic acid, in the form of monosodium glutamate (MSG), is widely used as a flavor enhancer in various food products.

The addition of glutaminic acid enhances the savory taste of the dish, making it more delicious.

Usage:

Glutaminic acid is commonly used in scientific research, dietary supplements, and the food industry.