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Definitions from WordNet

Definitions from the Web

Gastronomy

Definition:

Gastronomy refers to the art and science of good eating, focusing on the preparation and appreciation of high-quality food and drink.

Part of Speech:

Noun

Senses:

1. The study and practice of culinary skills, techniques, and recipes.
2. The exploration and appreciation of various regional, national, or international cuisines.
3. The science and knowledge of food and cooking.

Usages:

Popular:

In popular usage, gastronomy often refers to the enjoyment of fine dining experiences and the appreciation of gourmet cuisine.

Local:

In a local context, gastronomy can describe the unique culinary traditions, dishes, and ingredients of a specific region or community. It focuses on the local food culture and its connection to the area's history and identity.

Sample Sentences:

1. The chef's passion for gastronomy is evident in every dish she creates.

2. Paris is renowned for its gastronomy, offering a wide range of exquisite dining options.

3. The university offers a course in gastronomy, where students learn about the history of food and cooking techniques.

Related Products:

• Gastronomy Cookbook
• The Art of Gastronomy: A Comprehensive Guide
• Gourmet Gastronomy Utensils Set