escalope de veau orloff

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Definitions from WordNet

Noun escalope de veau orloff has 1 sense

escalope de veau Orloff - lightly sauteed veal cutlets spread with a Soubise sauce and liver paste then sprinkled with grated Parmesan and baked briefly
--₁ is a kind of dish

Definitions from the Web

Escalope de veau Orloff

Definition: Escalope de veau Orloff refers to a classic dish from French cuisine that consists of thin slices of veal, typically breaded, topped with cheese and sometimes ham, and then baked or broiled until golden and bubbling.

Examples:

For dinner, I ordered a delicious escalope de veau Orloff with a side of mashed potatoes.
The restaurant specializes in traditional French cooking and their escalope de veau Orloff is a must-try.
She prepared an exquisite escalope de veau Orloff using a family recipe passed down through generations.

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