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egg-roll

 

Definitions from WordNet

Noun egg-roll has 1 sense
  1. egg roll, spring roll - minced vegetables and meat wrapped in a pancake and fried
    --1 is a kind of dish

Definitions from the Web

Egg-Roll

Definition:

An egg-roll is a cylindrical-shaped Chinese appetizer made with a thin wheat flour wrapper and filled with a mixture of chopped vegetables, meat, and sometimes noodles, which is then deep-fried until crispy.

Senses:

Sense 1:

Noun: A Chinese appetizer made of a thin wheat flour wrapper filled with chopped vegetables, meat, and sometimes noodles, which is then deep-fried.

Example Sentence: I ordered a plate of egg-rolls as an appetizer at the Chinese restaurant.

Sense 2:

Verb: The action of wrapping a mixture of vegetables, meat, and sometimes noodles in a thin wheat flour wrapper and deep-frying it.

Example Sentence: Today, I am going to try making egg-rolls at home; I hope I can successfully roll and fry them.

Sense 3:

Adjective: Used to describe a style or type of cooking, typically referring to the Chinese cuisine, where dishes are prepared using egg-rolls.

Example Sentence: My favorite restaurant specializes in authentic Chinese cuisine and offers a variety of egg-roll dishes.

Related Products:

To check out a range of egg-rolls cookbooks, ingredients, and cooking tools, click here.

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