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WordNet-Online
Definitions from WordNet
Noun chinese chive has 1 sense
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Definitions from the WebChinese ChiveDescription:Chinese chive, also known as Chinese leek or garlic chive, is a perennial plant native to China. It belongs to the onion family and is widely used in Chinese cuisine for its distinctive flavor. Senses:Noun - Food:1. Chinese chive refers to the edible plant and is commonly used as an ingredient in various dishes, such as stir-fries, dumplings, and omelettes. It has a mild garlic-like taste. Example sentence: I added some chopped Chinese chives to the stir-fried noodles for extra flavor. Noun - Plant:2. Chinese chive can also refer to the plant itself, Allium tuberosum, which has long, flat leaves and small white flowers. It is often grown for its culinary uses. Example sentence: The Chinese chive plant in my garden has grown taller than expected. Usages:Popular:- Chinese chives are commonly used in Asian cuisine, especially in Chinese, Korean, and Vietnamese dishes. - The leaves of Chinese chives are often used as a garnish or added to salads. - Chinese chives can be consumed raw, cooked or preserved. Local:- In certain regions of China, Chinese chives are used in traditional medicine for their believed health benefits. - Chinese chive pancakes are a popular street food in China. Possible Related Products: | ||||
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