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Definitions from WordNet

Definitions from the Web

Chinese Celery

Definition

Chinese celery, also known as Chinese parsley or cilantro, is a leafy herb that belongs to the Apiaceae family. It has a similar appearance to regular celery but possesses a distinct flavor and aroma.

Parts of Speech

• Noun: Chinese celery is often used in culinary dishes for its unique taste.
• Adjective: The Chinese celery salad was refreshing and packed with flavor.

Senses

Sense 1

Noun: Chinese celery refers to the specific variety of celery cultivated in Chinese cuisine.

Example Sentence: Stir-fried chicken with Chinese celery is a popular dish in Cantonese cuisine.

Sense 2

Noun: Chinese celery can also refer to the specific part of the celery plant, namely the stalks and leaves that are used as ingredients.

Example Sentence: Add some finely chopped Chinese celery to enhance the flavor of the soup.

Sense 3

Adjective: Chinese celery leaves are commonly used as a flavorful garnish in Asian cooking.

Example Sentence: The soup was garnished with a handful of fresh Chinese celery leaves.

Popular Usages

• Chinese celery is frequently added to stir-fries, soups, and sauces for its distinct taste.
• It is used as a prominent ingredient in many traditional Chinese dishes.

Local Usages

• In Chinese cuisine, Chinese celery is often paired with ingredients like garlic, ginger, and soy sauce.
• It is commonly found in various Asian markets and grocery stores.

Related Products on Amazon

Explore various products related to Chinese celery on Amazon:

• Chinese Celery Seeds
• Chinese Celery Cookbook
• Chinese Celery Spice Blend