Noun adzuki bean has 1 sense

1. adzuki bean, adsuki bean, Vigna angularis, Phaseolus angularis - bushy annual widely grown in China and Japan for the flour made from its seeds
   --₁ is a kind of legume, leguminous plant
   --₁ is a member of Vigna, genus Vigna
   

Term: Adzuki Bean

Description:

The adzuki bean, also known as an aduki or azuki bean, is a small reddish-brown bean commonly cultivated throughout East Asia. It is particularly popular in Japanese, Chinese, and Korean cuisine. The adzuki bean is highly nutritious and often used in both sweet and savory dishes.

Sample Sentences:

1. I added cooked adzuki beans to my vegetable soup for extra protein and flavor.
2. These adzuki beans can be sprouted and used in salads.
3. Adzuki bean paste is a key ingredient in traditional Japanese desserts like dorayaki.
4. In China, adzuki beans are commonly used in porridges, known as congee.
5. Adzuki beans are rich in antioxidants and fiber.

Related Products on Amazon:

• Adzuki bean seeds
• Adzuki bean paste
• Adzuki bean sweets