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Definitions from the WebWing FlatDefinitions:Noun (Popular Usage): 1. A type of chicken wing where the tip is removed and the remaining sections, the flat and drumette, are left intact. 2. A style of cooking chicken wings where they are flattened before cooking to ensure even heat distribution and optimal crispness. Noun (Local Usage): 1. A popular dish in a specific region made with chicken wings that have been cut, marinated, and cooked to be completely flat and crispy. 2. A term used to refer to a local restaurant or food stall specialized in serving various flavors of crispy flat chicken wings. Adjective: 1. Describing the shape and appearance of chicken wings that are flat and elongated rather than curved. 2. Characterizing a dish or cuisine with a predominant use of flat wing chicken parts as an ingredient. Sample Sentences:Noun: 1. She ordered a plate of wing flats at the sports bar. 2. The recipe suggests grilling the wing flats for a deliciously crispy outcome. Adjective: 1. The restaurant is known for its signature flat wing burgers. 2. We enjoyed a flavorful dinner of flat wing tacos at the local food festival. Related Products:Find related products on Amazon: | ||||
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