trivets

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Definitions from WordNet

Noun trivet has 2 senses

trivet - a three-legged metal stand for supporting a cooking vessel in a hearth
--₁ is a kind of base, pedestal, stand
trivet - a stand with short feet used under a hot dish on a table
--₂ is a kind of base, pedestal, stand

Definitions from the Web

Term: Trivets

Description:

A trivet is a heat-resistant stand or support used in the kitchen to protect countertops and tabletops from hot pots, pans, or serving dishes. Trivets come in various materials, designs, and sizes.

Possible Senses and Usages:

1. Noun - Kitchen Utensil:

Trivets can be typically made of metal, silicone, wood, or ceramic and are used to prevent heat damage to surfaces by acting as a barrier between the heated cookware and the countertop or table.

Example sentence: Place the hot casserole dish on the trivet to avoid damaging the dining table.

2. Noun - Decorative Display:

Trivets can also serve as decorative displays or centerpieces in homes or restaurants, enhancing the aesthetic appeal by showcasing unique designs, patterns, or cultural themes.

Example sentence: The intricately designed trivet added an elegant touch to the dining room decor.

3. Verb - To use a trivet:

The act of placing a hot pot or dish on a trivet in order to protect surfaces from heat damage.

Example sentence: Remember to trivet the cast-iron skillet before serving the sizzling steak.

4. Adjective - Local:

Trivets can refer to local or traditional dishes, drinks, or products specific to a particular region, often associated with local culinary customs and flavors.

Example sentence: The restaurant specializes in serving trivet cuisine from the southern region.