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trimethylamines

 

Definitions from the Web

Trimethylamines

Description:

Trimethylamines refer to a group of organic compounds that contain three methyl (-CH3) groups attached to a nitrogen atom. These compounds typically have a distinctive odor resembling that of ammonia or rotten fish.

Senses:

Sense 1:

Noun: Trimethylamines are often found as by-products of decaying animal and plant matter, and can be detected in various natural environments such as soil, water, and the atmosphere.

Example sentence: The strong smell of trimethylamines emanated from the decomposing fish in the hot sun.

Sense 2:

Noun: Trimethylamines are used in organic synthesis as reagents or intermediates for the production of various chemicals and pharmaceuticals.

Example sentence: The chemist added trimethylamines to the reaction mixture to facilitate the formation of the desired compound.

Sense 3:

Noun: Trimethylamines are a common component of certain foods, such as fish, eggs, and meats, and contribute to their characteristic smell.

Example sentence: The presence of trimethylamines in the seafood soup gave it a distinct aroma.

Sense 4:

Noun: Trimethylamines are a class of organic compounds used in the production of various industrial products, including polyurethane coatings and water treatment chemicals.

Example sentence: The factory discharged trimethylamines into the river, resulting in environmental concerns.

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