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teriyaki
 

Definitions from WordNet

Noun teriyaki has 1 sense
  1. teriyaki - beef or chicken or seafood marinated in spicy soy sauce and grilled or broiled
    --1 is a kind of     dish

Definitions from the Web

Teriyaki

Noun:

  1. A cooking technique used in Japanese cuisine where meat or fish is marinated in a sweetened soy sauce glaze and then grilled or broiled.
  2. A sauce made from soy sauce, sugar, mirin, and sake, used in Japanese cooking as a marinade, glaze, or dipping sauce.

Sample Sentences:

  1. The teriyaki chicken was deliciously grilled to perfection.
  2. I always marinate my salmon in teriyaki before grilling it.

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