teriyaki

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Definitions from WordNet

Noun teriyaki has 1 sense

teriyaki - beef or chicken or seafood marinated in spicy soy sauce and grilled or broiled
--₁ is a kind of dish

Definitions from the Web

Teriyaki

Noun:

A cooking technique used in Japanese cuisine where meat or fish is marinated in a sweetened soy sauce glaze and then grilled or broiled.
A sauce made from soy sauce, sugar, mirin, and sake, used in Japanese cooking as a marinade, glaze, or dipping sauce.

Sample Sentences:

The teriyaki chicken was deliciously grilled to perfection.
I always marinate my salmon in teriyaki before grilling it.

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