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Definitions from WordNet
Noun stuffed grape leaves has 1 sense
- dolmas, stuffed grape leaves - well-seasoned rice (with nuts or currants of minced lamb) simmered or braised in stock
--1 is a kind of dish
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Definitions from the Web
Term: Stuffed Grape Leaves
Definition: Stuffed grape leaves, also known as dolma or dolmades, refer to a delicious culinary dish made by wrapping grape leaves around a savory filling typically consisting of rice, herbs, and occasionally meat.
Parts of Speech:
- Noun: The stuffed grape leaves were served as an appetizer at the restaurant.
- Plural Noun: She brought a platter of dolmades to the party.
- Verb (Present Tense): I stuff grape leaves with a mixture of rice and spices.
- Verb (Past Tense): They stuffed the grape leaves with minced lamb.
- Adjective: The vinegary taste of the stuffed grape leaves was refreshing.
Senses and Usages:
- Popular: Stuffed grape leaves are a popular Middle Eastern and Mediterranean dish, often served as appetizers or main courses.
- Local: In Greece, dolmades are commonly enjoyed as part of traditional meze spreads during festive gatherings.
- Local: Lebanese cuisine features their own variation of stuffed grape leaves, known as "warak enab."
Sample Sentences:
- My aunt prepared a delightful platter of stuffed grape leaves for our family dinner.
- The vegetarian stuffed grape leaves contained a flavorful blend of rice, parsley, and mint.
- In Turkey, stuffed grape leaves are often offered as a street food delicacy.
- He ordered a jar of preserved stuffed grape leaves online to satisfy his cravings.
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