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WordNet-Online
Definitions from WordNet
Noun soy flour has 1 sense
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Definitions from the WebSoy FlourSoy flour is a versatile food ingredient made by grinding soybeans into a fine powder. It is rich in protein, dietary fiber, and essential nutrients, making it a popular choice in many recipes and diets. Senses and Usages:1. Noun (Food Ingredient):Soy flour is commonly used as a substitute for wheat flour in gluten-free baking. It adds moisture, tenderness, and a nutty flavor to baked goods like bread, cakes, and cookies. It is also often used as a thickening agent in sauces, soups, and stews. Example sentence: I made delicious gluten-free cookies using soy flour instead of regular wheat flour. 2. Noun (Nutritional Supplement):Soy flour can be used as a nutritional supplement to boost the protein content in various foods and beverages. It is often added to smoothies, protein bars, and shakes to provide an extra dose of protein for muscle recovery and overall health. Example sentence: I added a tablespoon of soy flour to my post-workout smoothie to increase my protein intake. 3. Adjective (Popular):Soy flour is a popular choice among health-conscious individuals as it is a great source of plant-based protein and contains no gluten. It is also widely used in vegetarian and vegan diets as a substitute for animal-based protein sources. Example sentence: The popularity of soy flour has been steadily increasing in recent years due to its numerous health benefits. 4. Adjective (Local):In some local cuisine, soy flour is used as an ingredient in traditional dishes. It adds a distinct flavor and texture to these dishes, enhancing the overall taste. Example sentence: The local specialty, "Soy Flour Pancakes," are incredibly delicious and have a unique texture due to the addition of soy flour. Possible Related Products: | ||||
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