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Definitions from WordNet

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Schnitzel

Noun - German Cuisine

Schnitzel refers to a classic German dish made from breaded and fried meat, typically veal or pork. The meat is tenderized, then coated in breadcrumbs before it is fried until golden brown. It is commonly served with a side of potatoes or a fresh salad.

Sample Sentence: I ordered a delicious schnitzel at the German restaurant last night.

Noun - Local Food

Schnitzel can also refer to a popular local food in certain regions. It is usually made from thinly sliced meat, such as pork, chicken, or even turkey, which is breaded and then fried. The local variations of schnitzel often incorporate unique flavors and seasonings.

Sample Sentence: My friends and I enjoyed the local schnitzel specialty at the street food market.