Definitions from the Web
Saltimbocca
Description:
Saltimbocca is an Italian dish consisting of thinly sliced veal, typically topped with prosciutto and sage, and then sautéed or grilled. It is known for its rich flavors and delicate texture.
Senses and Usages:
- Noun: Saltimbocca refers to the dish made with veal, prosciutto, and sage.
- Verb: To saltimbocca means to prepare or cook a dish following the style and ingredients used in the traditional saltimbocca recipe.
Sample Sentences:
- The saltimbocca at that Italian restaurant is absolutely delicious.
- I am going to attempt to saltimbocca this chicken with similar flavors.
- The chef skillfully saltimboccaed the veal, resulting in a mouthwatering plate.
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