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resveratrol

 

Definitions from the Web

Resveratrol

Description:

Resveratrol is a natural compound found in various plants, particularly in the skin of grapes and berries. It is known for its antioxidant properties and is commonly associated with promoting good health and longevity.

Senses:

Noun (Chemistry):

- A phytoalexin that acts as a protective substance in plants when under attack by pathogens, often found in grape skins and other fruits.

- Resveratrol is commonly used as a dietary supplement to potentially support cardiovascular health.

Noun (Nutrition):

- A potent antioxidant compound believed to confer health benefits and protect against chronic diseases.

- Resveratrol is often associated with red wine due to its presence in grape skins, which are used in the fermentation process.

Sample Sentences:

- The skin of red grapes is a rich source of resveratrol, a compound with various potential health benefits.

- Many scientists believe that the high resveratrol content in red wine contributes to its reputation as a heart-healthy beverage.

- Resveratrol supplements have gained popularity as a dietary addition for those seeking to support their overall well-being.

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