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Definitions from the Web
Red Sorrel
Description
Red sorrel refers to a type of herbaceous plant native to Europe with bright red flowers and sour-tasting leaves. It belongs to the family Polygonaceae and is often used in culinary preparations and traditional herbal medicine.
Senses and Usages
- Noun: Red sorrel can refer to the plant itself, known for its vibrant red flowers and leaves.
- Noun: It can also refer to the sour-tasting leaves of the red sorrel plant, commonly used in salads, soups, and sauces.
- Noun: In tropical regions, red sorrel can indicate a different species, Hibiscus sabdariffa, commonly known as Roselle, a plant with red calyxes used to make refreshing beverages.
- Adjective: Red sorrel can describe the bright red color reminiscent of the flowers or leaves of the plant.
Examples
Noun:
- She loves the beautiful red sorrel growing in her garden.
- The red sorrel leaves added a tangy flavor to the salad.
- Red sorrel is commonly used as a garnish for soups and stews.
Adjective:
- The dress she wore had a stunning red sorrel hue.
- His paintings often feature vibrant red sorrel tones.
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