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paste of ground almonds

 

Definitions from the Web

Paste of Ground Almonds

Description:

Paste of ground almonds refers to a thick and creamy mixture made by grinding almonds into a fine powder and then blending it with a small amount of liquid to achieve a spreadable consistency. It is widely used in both popular and local cuisines for its rich nutty flavor and smooth texture.

Senses:

Sense 1 - Culinary:

In the culinary context, paste of ground almonds can refer to a versatile ingredient used in various recipes. It serves as a base for many desserts, sauces, and confections, providing a distinct almond taste to enhance flavor profiles.

Sample sentence: The recipe called for a tablespoon of paste of ground almonds to give the cake a delightful almond flavor.

Sense 2 - Beauty and Cosmetics:

In the beauty and cosmetics industry, paste of ground almonds finds applications as an exfoliating agent due to its gentle yet effective nature. When incorporated into skincare products, it aids in removing dead skin cells and revealing a brighter complexion.

Sample sentence: She applied a thin layer of paste of ground almonds to her face as a natural exfoliant, leaving her skin smooth and rejuvenated.

Related Products:

Explore further culinary possibilities or beauty uses with these related products:

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