Definitions from the Web
Paan
Description:
Paan refers to an Indian preparation consisting of a betel leaf that is filled with a mixture of ingredients, such as tobacco, areca nut, lime paste, and various spices. It is commonly chewed after a meal for its digestive and refreshing properties.
Senses:
- Noun: A betel leaf preparation filled with a mixture of ingredients, commonly chewed as a digestive and refreshing after-meal habit in India.
- Noun: The betel leaf itself.
Usages:
Popular:
- Paan has been a popular post-meal custom in India for centuries.
- Many Indians enjoy the refreshing burst of flavors that paan provides.
- Paan stalls can be found on almost every street corner in cities across India.
Local:
- Paan masala is a popular variation of paan in Northern India.
- The paan stall near the temple is famous for its special recipe.
- During weddings in some regions, guests are offered paan as a traditional gesture of hospitality.
Sample Sentences:
- After finishing their meal, the family gathered outside to enjoy a paan together.
- The paan leaf has a slightly bitter taste which complements the spices inside.
- He ordered a paan from the vendor, savoring the familiar flavor.
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