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Definitions from WordNet
Noun open-face sandwich has 1 sense
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Definitions from the WebOpen-Face SandwichDescriptionAn open-face sandwich, also known as an open sandwich or a tartine, is a type of sandwich that generally consists of a single slice of bread topped with various ingredients. Unlike a traditional sandwich that consists of two separate slices of bread enclosing the fillings, an open-face sandwich showcases all the delicious toppings on one side of the bread. Senses1. Culinary SenseIn the culinary context, an open-face sandwich refers to a dish that is prepared with a single slice of bread as the base, along with a variety of toppings such as meat, cheese, vegetables, spreads, and sauces. These toppings are arranged neatly on the bread, creating a visually appealing and appetizing meal. Example Sentence:I ordered the open-face sandwich with roast beef, caramelized onions, and melted Swiss cheese. Related Products: Amazon Search for Open-Face Sandwich 2. Local SenseIn some regions, "open-face sandwich" can have a specific local meaning. For example, in Scandinavia, it refers to a traditional dish known as "smørrebrød." Smørrebrød consists of a single piece of buttered rye bread topped with various fish, meat, or vegetable toppings, often served as an open-faced delicacy. Example Sentence:During my visit to Denmark, I indulged in several delicious smørrebrød, each one tastier than the last! Related Products: Amazon Search for Smørrebrød | ||||
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