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Definitions from the WebTerm: Minute SteakDefinition: Minute steak refers to a thin and tender cut of beef, typically taken from the sirloin or round. It is usually quickly cooked by frying or broiling, making it a popular choice for fast meals. Sense 1: As a noun Usage: In cooking and food Example Sentence: I seasoned the minute steak with salt and pepper before searing it in a hot pan. Sense 2: As a noun Usage: In butchery Example Sentence: The butcher suggested buying minute steaks for the stir-fry as they are tender and cook quickly. Sense 3: As an adjective Usage: In food and recipes Example Sentence: The recipe calls for minute steak strips, which will add tenderness and flavor to the stir-fry. Related Products: | ||||
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