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Definitions from WordNet

Definitions from the Web

Marmalade

Definition:

Marmalade refers to a thick, jelly-like spread made from fruit, typically citrus fruit, boiled with sugar and water. It can be enjoyed as a sweet accompaniment to bread, toast, or pastries.

Senses:

1. Noun (Food)

a. A preserve made from citrus fruit, especially oranges, lemons, or grapefruits, boiled with sugar and water, giving it a jelly-like consistency and a slightly bitter taste.

b. Any similar preserve, typically made from other fruits like apricots, berries, or quinces.

Usage:

1. Sweet Spread

Sample Sentence 1: I love spreading marmalade on my morning toast.

Sample Sentence 2: The orange marmalade added a tangy flavor to the scones.

2. Alternative Preserves

Sample Sentence 1: The store had a variety of homemade marmalades including raspberry and mango.

Sample Sentence 2: Grandma's quince marmalade recipe was a family favorite.

Related Products:

Shop Orange Marmalade on Amazon

Shop Apricot Marmalade on Amazon

Shop Grapefruit Marmalade on Amazon

Shop Raspberry Marmalade on Amazon

Shop Mango Marmalade on Amazon

Shop Quince Marmalade on Amazon