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little chef

 

Definitions from the Web

Little Chef

Description:

The term "little chef" is used to refer to a young or small-scale chef, especially a child who shows an interest in cooking or has culinary skills. It can also be used to describe a chain of roadside restaurants in the United Kingdom.

Senses and Usages:

1. Noun - Young Chef:

Little chef, as a noun, refers to a young chef who is often passionate about cooking. These individuals may be children who have a natural talent or a strong interest in culinary arts.

Example sentence: The little chef prepared a delicious meal for her family.

2. Noun - Roadside Restaurants:

In the United Kingdom, "little chef" is also used to describe a chain of roadside restaurants that were popular during the mid-20th century. These restaurants were known for their characteristic sign of a chef with a spoon and were a common sight along major highways.

Example sentence: We stopped at the nearest little chef for a quick bite during our road trip.

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