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Definitions from the Web

Khoya

Description:

Khoya, also known as Mawa, is a traditional dairy product that is widely used in Indian cuisine. It is made by slowly reducing milk over heat until most of the moisture evaporates, leaving behind a thick solid mass. Khoya has a distinctive creamy and rich texture, with a slightly caramelized flavor. It is a staple ingredient in many Indian sweets and desserts.

Senses and Usages:

1. Noun: Khoya refers to the solidified milk product used in Indian sweets.
2. Verb: Khoya can also be used as a verb to describe the process of making or using khoya in cooking.

Examples:

• Noun: The recipe calls for half a cup of khoya to make the delicious Gulab Jamun.
• Verb: My grandmother taught me how to khoya from scratch.

Related Products:

Here are some related products available on Amazon:

• Khoya Sweets
• Khoya Mawa
• Indian Sweets