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Noun japanese hop has 1 sense
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Definitions from the WebJapanese HopNoun (Botany): A species of vine, scientifically known as Humulus japonicus, belonging to the family Cannabaceae. It is native to Japan and commonly found in East Asia. The Japanese hop is known for its vigorous growth and attractive leaves.
Noun (Culinary): A traditional ingredient used in Japanese cuisine, derived from the young shoots of the Japanese hop plant. These shoots are known for their unique taste and are commonly used in stir-fries, soups, and pickles.
Adjective: Referring to something characteristic of or related to Japan or the Japanese hop plant.
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