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Definitions from the WebTerm: Hard SauceDefinition:Hard sauce refers to a rich and sweet sauce typically served as a topping or accompaniment to desserts, especially Christmas puddings or steamed puddings. It is made from a combination of butter, sugar, and flavorings. Senses:Sense 1:Noun - Dessert Sauce Hard sauce, often flavored with brandy, rum, or vanilla, is a sweet dessert topping that enhances the flavors of various puddings and cakes. Example Sentence:She generously poured hard sauce over the warm Christmas pudding, adding a delightful sweetness to every bite. Sense 2:Noun - Spiced Butter Sauce Hard sauce is a spiced butter sauce served warm or at room temperature. It is typically made with butter, sugar, assorted spices, and often a splash of alcohol. Example Sentence:The traditional hard sauce recipe included nutmeg and a hint of whiskey, giving it a rich and flavorful taste. Sense 3:Noun - Thick Creamy Topping Hard sauce can also refer to a thick and creamy topping used to garnish various desserts, like pies and cobblers. Example Sentence:The apple pie was perfectly complemented by a dollop of hard sauce, adding creaminess and a touch of sweetness. Related Products: | ||||
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