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Definitions from the Web

Green Gram

Description:

Green gram, also known as mung bean, is a type of pulse or legume that belongs to the Fabaceae family. It is widely consumed as a nutritious food and is a staple in many cuisines around the world.

Senses and Usages:

1. Noun - Food Ingredient:

Green gram refers to the edible seeds of the mung bean plant. These small, green seeds are popularly used in cooking and are known for their high protein and fiber content.

Example: I added some soaked green gram to the curry for added nutrition.

2. Noun - Plant:

The term green gram can also refer to the mung bean plant itself. It is an annual vine that produces clusters of small, green pods containing the edible seeds.

Example: The green gram plant requires well-drained soil and plenty of sunlight to grow effectively.

3. Adjective - Color:

As an adjective, green gram can describe a shade of green similar to the color of a mung bean.

Example: She painted her room in a soothing green gram shade.

Related Products:

• Green Gram Seeds
• Mung Bean Sprouts
• Green Gram Powder