Definitions from the Web
Giannesini
Definition:
Giannesini is a noun that refers to a popular Italian dessert pastry originating from the Piedmont region. It is typically a small, sweet cake made with butter, flour, eggs, sugar, and various flavorings such as vanilla, lemon, or chocolate.
Examples:
- The bakery offers a wide variety of giannesini, including both traditional and modern flavors.
- I bought a box of giannesini to serve at the dinner party as a delightful dessert option.
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