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giannesini

 

Definitions from the Web

Giannesini

Definition:

Giannesini is a noun that refers to a popular Italian dessert pastry originating from the Piedmont region. It is typically a small, sweet cake made with butter, flour, eggs, sugar, and various flavorings such as vanilla, lemon, or chocolate.

Examples:

  • The bakery offers a wide variety of giannesini, including both traditional and modern flavors.
  • I bought a box of giannesini to serve at the dinner party as a delightful dessert option.

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