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Definitions from the Web

frittere

Noun

Definition: A fried food that is made by dipping pieces of meat, seafood, fruit, or vegetables into a batter and frying them until they are crispy.

Example Sentences:

1. She ordered a plate of delicious shrimp fritters for appetizers.
2. The street food vendor sold corn fritters topped with spicy salsa.
3. I love the apple fritters at the local bakery.

Verb

Definition: To fry food items after dipping them in batter or breadcrumbs.

Example Sentences:

1. He frittered the banana slices to create a tasty dessert.
2. The chef demonstrated how to properly fritter vegetables for a crispy texture.
3. She tends to fritter her time away on unimportant tasks.

Adjective

Definition: Popular among locals; characteristic of a specific region or locality.

Example Sentences:

1. The frittere cuisine of the region is known for its unique blend of spices.
2. He enjoyed the frittere music played by the local band.
3. The book provides an in-depth exploration of the frittere traditions and practices.

Related Products:

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• Fritters
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