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WordNet-Online
Definitions from WordNet | ||||
Definitions from the WebTerm: Filet MignonDescription:Filet mignon is a premium cut of beef that is known for its tenderness and rich flavor. It is derived from the smaller end of the tenderloin, a muscle located in the loin section of the cow. This cut is highly sought after by gourmets and is often considered one of the most luxurious and tender cuts of beef available. Part of Speech:Noun Senses:Sense 1: A high-quality cut of beef from the smaller end of the tenderloin. Sense 2: A dish made from filet mignon, typically served with a sauce. Usages:Usage 1: Filet mignon is best cooked rare to medium-rare to fully appreciate its tenderness. Usage 2: The restaurant offers a delicious filet mignon topped with a flavorful mushroom sauce. Sample Sentences:1. For our anniversary dinner, we ordered two juicy filet mignon steaks cooked to perfection. 2. The filet mignon melted in my mouth, leaving a lingering taste of succulent beef. 3. She prepared a mouthwatering filet mignon, seasoned with a blend of herbs and spices. 4. I just had the most tender and flavorful filet mignon at a local steakhouse. Related Products: | ||||
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