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Definitions from the Web

Table d'hôte is a French term that refers to a set menu offered at a restaurant, where a fixed number of courses are available for a set price. It is typically contrasted with à la carte, which allows diners to choose individual dishes.

- We decided to try the table d'hôte option at the new French bistro downtown.

- The restaurant's table d'hôte included a soup, salad, main course, and dessert.

- The table d'hôte menu offers a great variety of culinary delights.

- I prefer the table d'hôte experience over ordering à la carte.

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