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entres

 

Definitions from the Web

Entres

Definition

Entres (noun) refers to the main courses of a meal, typically consisting of a substantial dish that is served after the appetizers or starters.

Sense 1: Popular

In the popular sense, entres are the highlight of a meal, often characterized by their larger portion sizes, rich flavors, and diverse ingredients.

Example Sentences:

  • For tonight's dinner, we have delicious entres such as grilled salmon, roasted chicken, and prime rib.
  • The restaurant offers a variety of vegetarian entres, perfect for those who prefer plant-based options.
  • His specialty was preparing exotic entres with unique combinations of spices and herbs.

Sense 2: Local

In a local context, entres may refer to specific regional dishes or culinary traditions that are popular within a particular locality or culture.

Example Sentences:

  • In Cajun cuisine, gumbo and jambalaya are traditional entres that showcase the flavors of Louisiana.
  • During the festival, the street vendors offer an array of local entres, allowing attendees to immerse themselves in the regional culinary delights.
  • One of the famous local entres in Mexico is chiles en nogada, a dish that originated in the state of Puebla.

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