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Definitions from the Web

Desseration

Definition:

(noun) - The process or act of removing moisture from food, typically fruits, vegetables, or meats, through dehydration.

(verb) - To remove moisture from food through the process of dehydration.

Sense 1: Popular Usage

(noun) - Desseration is commonly used in the culinary world to preserve food by removing its moisture content, thus extending its shelf life.

(verb) - If you want to enjoy dried fruit snacks, you can desserate slices of apples, bananas, or mangoes.

Sense 2: Local Usage

(noun) - In the local region, desseration is a traditional technique for dehydrating and preserving locally grown herbs and spices.

(verb) - The locals often desserate various herbs like basil and oregano to create their own homemade seasoning mix.

Sample Sentences:

• The sun-drying method is a common technique used for desseration of certain vegetables.
• After the desseration process, the jerky became a delicious and convenient snack for hikers.
• I need to desserate these strawberries before using them in my homemade granola bars.

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