WordNet-Online
Free dictionary and thesaurus of English. Definitions, synonyms, antonyms and more...
Hint: double-click any word to get it searched!

	Enter your search terms Submit search form
	Web www.wordnet-online.com

Definitions from the Web

d oeuvres

Definition:

D oeuvres refers to a small savory dish, typically served as an appetizer or hors d'oeuvre, before the main course of a meal. It is characterized by its bite-sized portions and diverse range of flavors.

Examples of usage:

As a noun:

1. The waiter passed around a tray of delicious d oeuvres during the cocktail hour.

2. The restaurant offers a variety of d oeuvres to satisfy every palate.

3. The guests eagerly indulged in the savory d oeuvres before the main course was served.

As an adjective:

1. The chef prepared a stunning d oeuvres platter for the special occasion.

2. The caterer suggested serving a selection of d oeuvres for the event's cocktail reception.

3. The hotel's menu featured an exquisite assortment of d oeuvres options.

Possible related products:

Find delicious d oeuvres recipe books on Amazon.