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croquette

 

Definitions from WordNet

Noun croquette has 1 sense
  1. croquette - minced cooked meats (or vegetables) in thick white sauce; breaded and deep-fried
    --1 is a kind of
    dish

Definitions from the Web

Croquette

Description:

A croquette is a small, breaded and fried food roll typically made with a filling such as mashed potatoes, meat, seafood, or vegetables. It is a popular dish in many cuisines around the world, known for its crispy exterior and flavorful interior.

Sample Sentences:

  1. She enjoyed biting into the hot and crispy croquette, savoring the creamy mashed potato filling.
  2. The chef prepared a delicious seafood croquette using fresh shrimp and cod.
  3. In some regions, croquettes are called “kroket” and are often served with a tangy dipping sauce.
  4. The vegetarian croquette was filled with a combination of spinach, cheese, and herbs.
  5. As an appetizer, the croquettes made a delectable option to whet the guests' appetites.

Visit Amazon for a variety of croquette-related products such as recipe books, croquette molds, and more.

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